$59 per person
(plus NJ sales tax and 20% service charge)

First Course

Thalasomezes
Char-grilled Shrimp, Octopus and Calamari, Oregano, Lemon-Oil Emulsion

Oysters and Clams Cocktail
On the half shell, on shaved ice, two Blue Point Oysters, two Littleneck Clams

Spanakopita
Baby spinach, leeks, scallions, dill, and Imported Feta, baked in phyllo dough

Crab Cake
Maryland style pan seared lump crab cake, Remoulade sauce, Baby Arugula

Second Course

Limani Salad
Crisp red leaf, mixed greens, cucumbers, tomato, onion, olives, balsamic vinaigrette.

Classic Caesar Salad
Crisp Romaine, Pecorino Romano, Ficelle Croutons.

Soup
Manhattan or New England Clam Chowder, or Lobster Bisque Main Course

Red Snapper Fillet
Sherry wine, diced tomato, roasted garlic, capers, lemon potatoes, sauté baby spinach

Whole Fish, Royal Dorato or Whole Bronzino
Charcoal Grilled and drizzled with olive oil lemon herb emulsion. Escarole, Lemon Potatoes.

Grilled Jumbo Shrimp
Char grilled, Oven roasted lemon potato, sauté broccoli with garlic-olive oil

Horseradish Crusted Atlantic Salmon
Oven roasted lemon potato, sautéed Escarole Greens

Grilled New York Strip Steak
Black Angus Grilled, Oven Lemon Roasted Potato, sauté Broccoli with garlic-olive oil

Dessert
Limani House Desserts and Fruit Platter or Customized Special Sheet Cake ($4 pp.)

Coffee
Coffee, Tea, Decaf, Soda

Thirty percent deposit required upon reservation, thirty minimum guarantees. byob